A selection of mouthwatering recipes from the Cook's Diary

Pink Grapefruit Syllabub
Puddings

Pink Grapefruit Syllabub

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Steak with Tarragon Butter Sauce
Mains

Steak with Tarragon Butter Sauce

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Cranberry Cocktail
Drinks

Cranberry Cocktail

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Pork & Prune Pie
Mains

Pork & Prune Pie

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Baked Ham & Eggs
Mains

Baked Ham & Eggs

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Dundee Marmalade flapjacks

Dundee Marmalade Flapjacks

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Gluten-Free Mince Pies

Gluten-Free Mince Pies

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Festive Glories

Festive Glories

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Chestnut & Parsnip Dip
Starters & snacks

Chestnut & Parsnip Dip

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Cheese & Pecan Palmiers

Cheese & Pecan Palmiers

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Cheddar Muffins
Baking

Cheddar Muffins

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Smoky Carrot Soup with Quinoa Feta
Starters & snacks

Smoky Carrot Soup with Quinoa Feta

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Portuguese Baked Custards
Puddings

Portuguese Baked Custards

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Chicken with Rosemary & Mustard
Mains

Chicken with Rosemary & Mustard

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Cherry Cheesecake Squares
Baking

Cherry Cheesecake Squares

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Fragrant Tea Time Traybake recipe
Baking

Fragrant Tea-Time Traybake

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Syllabub Trifles
Puddings

Syllabub Trifles

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Sparkly Sloe Gin Jellies
Occasions

Sparkly Sloe Gin Jellies

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Café Noisette
Drinks

Café Noisette

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Monster Mummies Choc Chip Shortbread. Perfect for Halloween.
Children's

Monster Mummies Choc Chip Shortbread

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Peanut Butter & Popcorn Layer Cake
Baking

Peanut Butter & Popcorn Layer Cake

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Sardine Spaghetti with Rocket
Mains

Sardine Spaghetti with Rocket

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Goat’s Cheese, Honey & Walnut Toastie
Starters & snacks

Goat’s Cheese, Honey & Walnut Toastie

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Mini Simnel Cakes
Baking

Mini Simnel Cakes

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